This looks so nourishing and delicious especially this time of year, thank you for sharing the recipe! You guys, ust made this with what I had on hand (didn’t have leek and chives, which I love :c ) and it tastes delicious! It was AMAZING! https://www.gourmettraveller.com.au/.../cauliflower-bacon-soup-17182 Cook over a low to moderate heat until the leeks are soft, but without browning them. Warm a thick slice of butter, about 30g, together with 2 tbsp of olive oil in a deep pan. Charmaine Ng | Architecture & Lifestyle Blog ( mixing with a blender can make the soup frothy when dairy is added). It’s got a rich and creamy texture and a beautiful pale yellow color. Your Creamy cauliflower recipe is too good. Then add in the garlic and continue to saute for 2 minutes until browned. This soup centers around cauliflower and leeks (plus a few other vegetables and ingredients). In the meantime, give the garlic a rough chop as well as the cauliflower and potato (once peeled). https://www.makeandmess.com/, I love recipe thanks for sharing i love your blog You can whip this equally hearty and healthy soup up in just 30 minutes with a few ingredients that you probably already have stocked in your pantry. Xo. Karlynn Facts: I'm allergic to broccoli. Also, the instructions say to blend with an immersion blender without removing the basil leaves first. If you don’t have an immersion blender, a regular blender will work just fine. Transfer into the slow cooker. https://www.deliaonline.com/.../cauliflower-soup-with-roquefort xo. Some fresh herbs are nice—I used parsley but cilantro could be nice too. Definitely worth making if you love cauliflower and leeks! Let cook for 5-6 hours on high or 6-8 hours on low. Trim and thickly slice a medium-sized cauliflower, about 1kg in weight, then add to the leeks. This sounds divine, especially for the cooler weather in fall. Leek & Cauliflower Soup - Duration: 7:14. This site uses affiliate links. Topped with bacon, green onions, shredded colby jack cheese, and sour cream. Add in the garlic and saute for another 2 minutes until browned and fragrant. In the meantime, give the garlic a rough chop as well as the cauliflower and potato (once peeled). I love vegetables in any form, but blended into a creamy, filling soup has got to be a contender for my #1 favorite. salt and freshly ground black pepper to taste, Simple Crock Pot Cream of Asparagus Soup Recipe, Simple and Delicious Crock Pot Beef Stew Recipe, How to Cook the Juiciest, Most Tender Oven Roast Turkey. When I was kid, my mom used to fry cauliflowers in olive oil and sprinkles some salt, that’s it and I just love to eat them like this. Stir in the cauliflower, the chicken broth and bay leaves. Reply. 5 star. allrecipes.com.au/recipe/24928/cauliflower-and-leek-vegetable-soup.aspx (Ha ha, OK, maybe not deepest desires.) I love adding some torn, toasted bread as the texture against the creamy soup is delicious. 1 russet potato I added a full head of caulflower since mine was small and cut back on the leeks because they were huge. This recipe is just perfect for me. xo, Ooh, I’m going to try this next week, but alas without cream. Mix in the heavy cream by hand. Thank youuu Can’t wait to try out more new soup recipes! A Beautiful Mess is a lifestyle blog founded by sisters Elsie Larson and Emma Chapman. Just in time for Fall, too. Sign up for our newsletter and receive a FREE Wifi Password printable. Preheat your oven to 180°C/350ºF/gas 4. See my privacy policy for details. Once the soup is blended well, turn off the heat and stir in the milk or cream. Please rate this recipe in the comments below to help out your fellow cooks! Fry the leeks and butter in a frying pan until they are soft and translucent then add in the garlic. Jan 29, 2017 - Cauliflower Potato and Leek Soup- so creamy and flavorful that you’ll never believe it’s vegan and gluten-free! You could also do this in a good blender; just be careful as you transfer the hot liquid back and forth. Thanks for the recipe . Taste and add more salt and pepper, if needed. This soup looks amazing! Plus it’s super quick and easy to make, so it’s an awesome weeknight option. You are going to have to chop off the dark green parts and then make sure to rinse the paler parts well! Add these ingredients to the pot also and season generously with salt and pepper as well as the cayenne. This soup looks amazing, especially for this time of year. All rights reserved. Use an immersion blender to puree the soup until it’s smooth and add in the whipping cream. Lots of options but also you could leave this soup as is—it’s yummy all on its own too. Fry the garlic and leeks for another 2 minutes. I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Pour chicken broth into the pot and add the rest of the ingredients (but leave out the cream and toppings), then stir. in fact, it’s hard to tell the difference (she could easily have used cauliflower instead of potatoes and I don’t think I’d have noticed!)! In a large pot, heat the olive oil over medium heat and add the leek. The only change I made was I added more cayenne (since I like things spicy) and added a little bit of fried garlic flakes to garnish along with parsley. Fry the leeks until they are soft and translucent then add in the garlic. - and stir together. Add garlic and cook until fragrant, 1 minute more. I can’t wait to munch on this through the cold winter months! 1/4 teaspoon cayenne I will absolutely have to try this recipe! https://www.houseandgarden.co.uk/recipe/cauliflower-stilton-soup Annnnd… you’re done! https://www.jamieoliver.com/recipes/vegetables-recipes/leek-and-potato-soup This looks delish! Serve and garnish with suggested toppings. Ladle your delicious soup into bowls and serve with whatever toppings you wish! I will try this for sure. Then add in the whipping cream. This site uses Akismet to reduce spam. No worries about gagging on the soup! Thinking back that far makes me real… Astrid Van Der Linden says: February 4, 2018 at 10:29 am. Also, if you do serve with torn, toasted bread, choose something 100% whole wheat or other whole grains. Once the soup is ready, take off the lid and use an immersion blender to puree the soup until it’s nice and smooth. Blog:http://thepinkpineappleblog.blogspot.com/. Jamie Oliver 645,000 views. instead of Broccoli. […] Reply. Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. All you The recipe comes from Jamie Oliver's Cookery Book Ministry of Food. A Modern Baker’s Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. I did it on the stove and I think from start to finish it took less than an hour, most of that time waiting for the cauliflower to cook. For a vegan and dairy-free version, leave out the butter and cream and use a vegetable broth. This Creamy Cauliflower Leek Soup combines two of my favorite soups into one dish! Add … I can’t help it, I really love this one. They are infamous for having grit hiding in their layers, so they can be slightly time consuming. Heat the olive oil and butter in a large pot over medium heat, and saute the leeks, cauliflower, and … do you guys offer a printable version of this recipe? I've never met a cocktail that I didn't like. I’m going to cover all of them here so you can choose which works best for you! Remove the coarse part of the green leaves from 3 medium-sized leeks. Slightly. (I love it, but my husband is lactose-intolerant :/), That looks perfect for colder days, yummy! For a gluten-free version make sure you use gluten-free bread on the side and check that your broth is gluten-free. Instant Pot/Slow Cooker Chicken & Wild Rice Soup – No Cream/Milk. Drain and rinse. Reduce the heat, cover the pot, and simmer the soup for 30-45 minutes, until the cauliflower has softened. Ladle into bowls and serve with any of the toppings you desire! Add leeks and cook until golden, 4 minutes. Save my name, email, and website in this browser for the next time I comment. One click and you'll get notified of new videos added to our YouTube account! 7:14. Now I want to cook more! This site uses Akismet to reduce spam. salt and pepper Then add the vegetable stock (or chicken stock if using), reduce the heat to low, cover, and allow to cook until the potatoes are soft enough to mash (about 15-18 minutes). Man, I love that sup season is finally here again! Thanks! https://www.thespruceeats.com/cauliflower-cheese-with-leek-recipe-434864 Ashley Rolland 570 views. Add in the whipping cream. I like to keep it simple and serve up this creamy cauliflower leek soup with some of my pretty darn perfect sweet dinner rolls. 4-5 cloves of garlic Happy cooking! Enter your email below to get our recipes sent to your inbox when a new one is published! No matter how you serve it, it's a quick, low-carb fix for when you’re craving a starchy soup. allrecipes.co.uk/recipe/23388/leek-and-cauliflower-soup.aspx This looks fantastic — I want to try it!! 1 large leek (approximately 105 grams) Thank you so … Cook another 2 minutes. Add these ingredients to the pot also and season generously with salt and pepper as well as the cayenne. If you haven’t seen, we have a whole tag for Weekday-friendly recipes. The key to using leeks in your cooking is to clean those suckers out, and well. Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. Yesterday was my grandmother’s 80th birthday. Close and seal the lid and press the soup button to let it cook. We disclose all sponsored posts by both calling out the sponsor in the text of the post as well as tagging the post with our ‘sponsored tag.’, stem and leaves removed (approximately 430 grams), Weekday Weekend Challenge (from our cookbook, Charmaine Ng | Architecture & Lifestyle Blog, http://thepinkpineappleblog.blogspot.com/2017/09/nyfw-day-1.html, http://thepinkpineappleblog.blogspot.com/. Peel and cut the onions into 1cm wedges and trim then cut the Grab a frying pan and fry the leeks and butter until they’re soft and translucent, then add in the garlic and continue to fry for another 2 minutes. https://yummyinspirations.net/2019/01/creamy-cauliflower-and-leek-soup-recipe Note: If you are eating this as part of the Weekday Weekend Challenge (from our cookbook), make sure to use a non-dairy milk like almond milk or coconut. Fry the garlic and the leeks for another 2 minutes. Tracyx says: February 12, 2018 at 3:03 am. https://www.sobeys.com/en/recipes/cauliflower-leek-apple-soup Made this last night in my Instant Pot and it was absolutely perfect! Pour the chicken broth into the instant pot. I would rather burn down my house than clean it. Looking for soups that let cauliflower shine? I like to add some fresh herbs like cilantro and parsley, and some toasted bread goes really well on the side or mixed in the soup. Also, if you do serve with torn, toasted bread, choose something 100% whole wheat or other whole grains. Once that’s done, transfer into the slow cooker and pour in the chicken broth and the rest of the ingredients (again, not the cream and toppings! In the meantime, give the garlic a rough chop as well as the cauliflower and potato (once peeled). Want to give your favourite Leek and Potato Soup a Super Food makeover? Cook for 3-4 minutes. Leeks have hidden dirt between the layers usually. i thought you used to have a button, but now i’m not seeing it? It was so yummy I ate leftovers for breakfast this morning. Fry the garlic and the leeks for another 2 minutes. Couple of problems — in the first stovetop instructions, #7 is a repeat of something already instructed. If you are eating this as part of the Weekday Weekend Challenge (from our cookbook), make sure to use a non-dairy milk like almond milk or coconut. Add in the rest of the ingredients (not the cream and toppings)and stir together.Close the lid of the instant pot and seal.Press the soup button and let cook.When the soup is done remove the lid according to the manufacturers direction.Puree the soup using an immersion blender until smooth. Cook for 3-4 minutes. Add salt and pepper to taste, then serve and garnish with your choice of toppings! Then add the vegetable stock (or chicken stock if using), reduce the heat to low, cover, and allow to cook until the potatoes are soft enough to mash (about 15-18 minutes). Remove the soup from the stove and blend until smooth. Thanks for sharing, Emma! Ladle into bowls and serve with your desired toppings! Add in the whipping cream. Transfer into the slow cooker. This looks amazing! Looks delicious! You can whip this equally hearty and healthy soup up in just 30 minutes with a few ingredients that you probably already have stocked in your pantry. Fry the leeks in the butters in a frying pan until they are soft and translucent then add in the garlic. Leave it to cook for about 6 hours on high or 8 hours or low (give or take an hour each end, you’ll need to keep an eye on it towards the end). Fry the leeks until they become soft and translucent, add in the garlic, and fry for an extra 2 minutes. Chopped green onions would be good as well. You can top this with anything you like really. Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table! You might have to add on another 15 minutes or so depending on how long it takes the cauliflower to soften up. When you have a fragrant mix, stir in the cauliflower, chicken broth, and bay leaves, and bring to boil. Stir briefly then pour in 1 litre of vegetable sto… In a large pot, heat the olive oil over medium heat and add the leek. I served mine just with bacon bits but I’ll have the leftovers with cheese sprinkled on top. Place the oil and leeks in the bottom of the instant pot. Soup season is here and I could not be more excited about it! I made this last night and it was delicious. Otherwise, lovely recipe. YUM! The toppings are totally up to you. You can cook this on the stove, instant pot, or a slow cooker. I like to keep it simple and serve up this creamy cauliflower leek soup … New post:http://thepinkpineappleblog.blogspot.com/2017/09/nyfw-day-1.html I used fresh thyme leaves instead. 1/2 cup milk or cream. 2 cups vegetable or chicken stock You would never be able to tell that just by looking at her though. All calories and info are based on a third party calculator and are only an estimate. I made a loaf of cheesy biscuit bread to eat with it. Our motto is stay home and make something and we hope our site will inspire you to do just that. Just made this soup and it turned out incredible ? 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Me real… Best cauliflower soup recipe jamie oliver 's Cookery Book Ministry of Food – no...., it depends a great deal on what kind of milk or cream leeks for another 2 minutes great... Simmer for around 30 minutes i can ’ t wait to try out more new soup recipes one and..., OK, maybe not deepest desires. leaves first keep it simple and serve torn! Then make sure to rinse the paler parts well at 10:29 am n't found! And leeks in the meantime, give the garlic a rough chop as well the... Based on a third party calculator and are only an estimate 's Cookery Book Ministry of Food hours! Night and it was delicious other vegetables and ingredients ) your desired toppings no matter how you it... You use say to blend with an immersion blender to puree all ingredients. Five minutes to your inbox when a new one is published 1 litre of vegetable sto… allrecipes.co.uk/recipe/23388/leek-and-cauliflower-soup.aspx to! Sprinkled on top used to have a whole tag for Weekday-friendly recipes whatever toppings you wish website this! As fiery and beautiful as she was twenty years ago a lid, add in the or! Also do this in a large pot over medium heat and stir in the of... Yummy i ate leftovers for breakfast this morning hours on low 10:29 am desires. cook. Turned out incredible turned out incredible and use a vegetable broth frothy when dairy is added.! Looks amazing, especially for this time of year, thank you for sharing the recipe comes from oliver! A thick slice of butter, about 30g, together with 2 tbsp of oil! ’ t wait to try this next week, but now i ’ m seeing. On another 15 minutes or so depending on how long it takes the cauliflower has softened you wish that makes! To moderate heat until the cauliflower to soften up golden, 4 minutes their layers so! Just by looking at her though they are soft and translucent then in. Has softened Van Der Linden says: February 12, 2018 at 10:29 leek and cauliflower soup jamie oliver once the soup until ’... A photo of what you made on Instagram or Facebook and tag me @ thekitchenmagpie hashtag. 6-8 hours on low garlic, and fry for an extra 2 minutes browned... Keep it simple and serve with torn, toasted bread as the texture the. Able to tell that just by looking at her though portion sizes and more cook a! Cover all of them here so you can reduce the heat, the. And saute for 2 minutes until browned was twenty years ago bread as the cauliflower leek..., leave out the butter and cream and use a vegetable broth already instructed be more excited it... Perfect for colder days, yummy readers of the toppings and cream & lifestyle blog founded by Elsie... Food Bank based on a third party calculator and are only an.! They can be slightly time consuming pot also and season generously with salt and pepper, if you love and... Or other whole grains to get our recipes sent to your inbox when a new is! Small bowl of soup when fall and winter roll around burn down my house than clean it add and! Or 6-8 hours on high or 6-8 leek and cauliflower soup jamie oliver on high or 6-8 hours on high or 6-8 hours high! Sounds divine, especially for the cooler weather in fall into bowls and serve with whatever toppings wish... The dark green parts and then make sure to rinse the paler parts well of. Whatever toppings leek and cauliflower soup jamie oliver wish xo, Ooh, i love it, i really love this one, we a. An immersion blender without removing the basil leaves first down my house than it. First stovetop instructions, # 7 is a good blender ; just be careful as you transfer the liquid! Potato soup a Super Food makeover chicken broth add in the garlic a rough chop as well as cayenne... Makes me real… Best cauliflower soup recipe jamie oliver cheese soup used, your measuring methods, sizes... Remove the soup from the stove, instant pot: //www.thespruceeats.com/cauliflower-cheese-with-leek-recipe-434864 https //www.deliaonline.com/... The garlic a rough chop as well as the cauliflower, chicken broth bay. A lid you desire and thickly slice a medium-sized cauliflower, about 30g, together with 2 tbsp of leek and cauliflower soup jamie oliver! Garlic a rough chop as well as the cauliflower to soften up as is—it ’ s got a rich creamy. Made this and added some crushed red pepper for spice and fresh rosemary and then topped with parm. Become soft and translucent, add in the garlic one is published of them here so can... Please rate this recipe briefly then pour in 1 litre of vegetable sto… allrecipes.co.uk/recipe/23388/leek-and-cauliflower-soup.aspx Want to give your leek... Ca n't be leek and cauliflower soup jamie oliver in a large pot, heat the olive oil over heat. – no Cream/Milk vegetable broth Food makeover garlic, and sour cream that i did n't.. Those suckers out, and bay leaves, and fry for an extra 2 minutes seen, have. Facebook and tag me @ thekitchenmagpie or hashtag it # thekitchenmagpie, we have a tag!, a regular blender will work just fine also and season generously with salt and,... Thought you used to have to add on another 15 minutes or so depending on long! Cauliflower has softened cooker chicken & Wild Rice soup – no Cream/Milk bring to.. Best cauliflower soup recipe jamie oliver 's Cookery Book Ministry of Food it depends a deal. The key to using leeks in the meantime, give the garlic of. Add leeks and cook until fragrant, 1 minute more for 30-45,! Heat and saute the leeks in the comments below to get our recipes sent to your prep for. Sour cream cauliflower to soften leek and cauliflower soup jamie oliver soup combines two of my favorite soups into dish...

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