Very simple to make. The tannins help it stand up to meat dishes, and the acidity helps it pair well with tomatoes and other foods that can pose pairing challenges. Pairing Foods with Wines. This wine is a step up from the winery’s entry level Montepulciano. The deceptively simple and extremely charming Fantini Farnese Montepulciano d’Abruzzo. The wines are at least 85% Montepulciano with Sangiovese permitted, but not required, at up to 15%. ... PAIRINGS. Discover our selection of dishes that will go perfectly with this product. The color of the wine tends to be an inky purple without that brackish red hue that the typical old world wine gives off. Here are a few pairing ideas for best food with Montepulciano:. Deep dense intense ruby red colour, with a purple viscous rim. Montepulciano d’Abruzzo doesn’t get the same attention and acclaim as more familiar Italian reds from such well-known regions as Tuscany, Piedmont, and Sicily. The deceptively simple and extremely charming Fantini Farnese Montepulciano d’Abruzzo. Montepulciano d’Abruzzo DOC Makes a Splash in North America Celebrating its 50th anniversary, Italy’s vinous gem is on the rise among savvy wine lovers. While not the most elegant of food pairings, Montepulciano goes extremely well with meaty pizzas and fatty beef burgers. Bake, Broil or Grill? Soft Cheese. Weitere Kombinationen und Wissenswertes finden Sie in unserem aktuellen Foodpairing-Tutorial. Which Wine goes well with food, dish, meal, recipe ? My Recipe Box. Sie wurde zuletzt am 7. Best aged to add some softness to the tannins. The Citra Montepulciano d’Abruzzo is made of 100% Montepulciano grape. Wild Berries. Red wine. That’s because these wines almost always yields elevated acidity, making them ideal pairings amongst classic Italian dishes such as tomato based pastas, pizza and spicy Italian sausage and pepperoni. Suggested pairings. Colour. by insatiablemunch Medium-bodied red wines like Montepulciano generally pair with a wide variety of foods due to natural elevated acidity. var _wsc = document.createElement('script'); It is grown in the mountainous area of the Apennines – the major mountain range in Italy – sweep down towards the Adriatic coastline. Subscribe to Winetraveler and receive notifications when new articles are published. Once the malolactic fermentation has occured,the wine decants in stainless steel tanks. Finden Sie hier tolle Vorschläge! So it’s no surprise that the two principal grapes of the region – Trebbiano Abruzzese (white) and Montepulciano (red) – pair beautifully with these regional specialties. What dish and food eating with this wine ? On the palate it is intense, … iPhone® & iPod® are registered trademarks of Apple, Inc. Android® is a registered trademark of Google, Inc. Leave a Comment, Ask a Question or Share a Review Montepulciano d'Abruzzo, Vinuva; Montepulciano d'Abruzzo, Vinuva. Pairing Foods with Wines. Food Pairing. It is predominantly grown in the Abruzzo region, where it has been around since the 18th century. Chili season is here and Italy’s Montepulciano d’Abruzzo makes a fine pairing with any mildly spicy tomato-based chili. Intense red fruits aroma: black cherry, fig and plum with spicy hints, black pepper and cinnamon. Tasting Notes. Discover our selection of dishes that will go perfectly with this product. Suggested pairings. Light and fresh red, a flexible choice to partner with a range of dishes from simple chicken to spicy lamb or beef. Food Pairing with Red Montepulciano d'Abruzzo. Elegant and smooth attack, followed by flavors of red and black fruits, spices, mellow tannins and a lovely dry finish. Spaghetti, rich meat and pasta dishes and pizza. Montepulciano d’Abruzzo was designated as a DOC in 1968. What Food goes with Red Montepulciano d'Abruzzo ? Montepulciano wines are some of the most iconic when it comes to food pairings. Der Montepulciano d’Abruzzo DOC ist ein italienischer Rotwein aus der Region Abruzzen mit „kontrollierter Herkunftsbezeichnung“ (Denominazione di origine controllata (DOC)). Beef. Montepulciano tends to be a medium bodied red wine with good acidity and tannins. Pairing: Chicken Parmigiana Paired with a 2008 Farnese Opi Montepulciano d'Abruzzo Colline Teramane Riserva Food: Chicken Parmigiana (also called Chicken Parmesan) is a well known Italian-American dish. I believe that this is the only DOC in Italy that is fully dedicated to Rosato or Rosé wines. This wine is a step up from the winery’s entry level Montepulciano. Learn more about this Italian classic wine, its flavor profile, and the best foods to pair with! Gibt es die ideale Kombination aus Wein & Essen? Name: Montepulciano d’Abruzzo DOC Tye: still red wine Grapes: Moltepulciano 100% Vinyard locations: Catignano – Pescara Vineayrd age: 20 years old Exposure: South-East Altitude: 365 metres above sea level Soil type: calcareous- clay Vine training: Guyot Vine per hectare: 4000 plants Harvest: Mid october Vinification: stainless steel and concrete tanks The Rosé (Rosato) style of Montepulciano d'Abruzzo is called Cerasuolo (cherry). Fantini Montepulciano d'Abruzzo is ruby red with garnet hues. Name: Montepulciano d’Abruzzo DOC Tye: still red wine Grapes: Moltepulciano 100% Vinyard locations: Catignano – Pescara Vineayrd age: 20 years old Exposure: South-East Altitude: 365 metres above sea level Soil type: calcareous- clay Vine training: Guyot Vine per hectare: 4000 plants Harvest: Mid october Vinification: stainless steel and concrete tanks Montepulciano d'Abruzzo Collemorino opens with an intense expression of cherries, dark cherries, plums, and a lovely hint of almonds. A terrific value is the 2015 Montepulciano d'Abruzzo, a little gem of a wine based on Montepulciano brought up all in stainless. Montepulciano has always been one of the world’s greatest food-pairing red wines; those Italians certainly know how to live! A delicious dry and smooth red wine with notes of black cherries and strawberries and a hint of herbs, giving it a savory touch. Trebbiano Toscana makes a simple and fruity white. The hand-harvested grapes are vinified according to the local tradition, which requires a long maceration of the skins at a controlled temperature. Red Montepulciano d'Abruzzo - Abruzzi - Italy. Bajo is made from 100% Montepulciano d'Abruzzo and it's aged for 6 months in French oak barrels. RELATED: Learn All About Sangiovese Wines & Grape Variety Characteristics. Recipes. A perfect complement to soups, cheeses, grilled meats, and spicy sauces. Rate this Wine. Wine Pairings. Montepulciano is a great wine for cold weather as it goes well with the richer vegetables on offer during the colder months. The area is a DOCG regulated area, thus needs to be made of at least 90% of Montepulciano d”Abruzzo blended with some allowances with Sangiovese permitted – up to 10%. Der Montepulciano d’Abruzzo gilt zu Recht als einer der grossen Weine Italiens, da waren sich die Teilnehmer unseres Leserpanels einig. Here are a few pairing ideas for best food with Montepulciano:. Food Pairing: Fatty fishes meat. Die Subzone Montepulciano d’Abruzzo Colline Teramane, in der die besten Reben wachsen, hat seit 2003 den … Grape: Montepulciano Grape history: The origin of this grape has always been uncertain. A popular medium weight red from the Montepulciano grape from the region of Abruzzo. The rugged, hilly terrain of the Apennine Mountains provides the firm character for this excellent wine. Capperi sotto Sale Capperi sotto Sale. in multiples of 6 bottles . Gnocchi and Montepulciano d’Abruzzo Food Pairing Montepulciano d’Abruzzo is one of Italy’s most famous wines. Montepulciano (Mon-teh-pool-CHAH-no): A smooth wine with dark berry & pepper. What Food goes with Red Montepulciano d'Abruzzo ? Which Wine goes well with food, dish, meal, recipe ? That’s because these wines almost always yields elevated acidity, making them ideal pairings amongst classic Italian dishes such as tomato based pastas, pizza and spicy Italian sausage and pepperoni. RELATED: Learn How To Visit Central Italy: A Food & Wine Lover’s Paradise. The eastern Adriatic shore is known for its seafood and fish stew (Brodetto). It is also capable of making a more serious style, where oak aging tames its purely wild fruit. It covers most of Abruzzo ranging from Molise in the south, the Marche in the north and inland against the Apennines Mountains. © 2009-2020 Hello Vino, Inc. All rights reserved. How to serve Zaccagnini’s 2017 Montepulciano d’Abruzzo demonstrates the quality and value that can be found in the Abruzzo region of central Italy, where Montepulciano is the primary red grape. Loaded with notions of rich cherry and blackberry fruit, leafy herbs, and tobacco, it’s medium-bodied, textured, fruit forward, and incredibly delicious. Schon in der Nase ein Potpourri an Aromen, am Gaumen charaktervoll und doch auch mit filigraner Eleganz und Harmonie. An excellent complement to a date night or casual evening enjoyed with Italian cheeses, pizza or … 100% Montepulciano d’Abruzzo from 10-20 year old vines in the vineyards of Ortona, San Salvo, Pollutri and other small farms in Abruzzo, Italy.The wine does not undergo any oak aging. Food Pairing with Red Montepulciano d'Abruzzo. Perfect pairings. Today, thanks to the passion of some producers and winemakers, Montepulciano D’Abruzzo has emerged to the international limelight as one of the best quality red grapes in world. Cultivated mainly in Abruzzo and the other regions of centre-south Italy. Diese Appellation trägt der Wein bereits seit 1968. Food Pairing: Fatty fishes meat. The Montepulciano grapes are grown in the Abruzzo region and are not to be confused with Vino Nobile di Montepulciano, which is Sangiovese base from Tuscany. Vineyard in Abruzzo region Montepulciano is a type of grape that grows in East-Central Italy and is the second most planted red grape after Sangiovese. Lamb. Understanding Montepulciano the grape is a well-used example of this. Sherry Crostini Crostini. Which Wine goes well with food, dish, meal, recipe ? Dip each filet in some milk then dredge into some fresh breadcrumbs (mixed with… This wine is a perfect pairing for barbecued and/or grilled meats due to its barrel aging, fruit component and alcohol content matching well to smoked meats. Type: Red; Country: Italy; Region: Abruzzo; Vintage: 2017/2019; Producer: Vinuva; Primary grape: Montepulciano; Bottle size: 75cl; List price: £5.87; Code: 25917; View allergen notice. Cooking Terms. Pairings / matches for 4765 foods / recipes and 1635 wines from 23 countries. Montepulciano D’abruzzo. Full bodied and well balanced in accordance with the typical characteristics of the Montepulciano wine, tannin-rich, but soft and juicy, fruits preserve … The wine is deep purple in the glass. Page 2. Here are a few pairing ideas for best food with Montepulciano: If you'd like find what wine goes with what food, you can use the Hello Vino tool on this page, or view our large list of food and wine pairing suggestions. Pairings / matches for 4765 foods / recipes and 1635 wines from 23 countries. We respect your privacy and take protecting it seriously. Bouquet. Food pairing guide: Specific matches shown on the right. It is expressed in an aromatic outfit of red flowers, berries, bark, roots, humus and undergrowth. WHERE TO BUY Harvest and Vinification Notes. Powerful and expansive on the palate, with ripe tannins and great balance. ADD TO CART. Pairing: Chicken Parmigiana Paired with a 2008 Farnese Opi Montepulciano d’Abruzzo Colline Teramane Riserva Food: Chicken Parmigiana (also called Chicken Parmesan) is a well known Italian-American dish.Very simple to make. The name derives from the small town of Montepulciano in the south east area of Tuscany. On offer during the colder months most important red grape, the Marche in the north and against... Of Rome close to the Adriatic coast predominantly grown in the Abruzzo region: •Appellation. In 1968 Aromen, am Gaumen charaktervoll und doch auch mit filigraner Eleganz und.! Is also capable of making a more serious style, where oak aging tames purely. Smooth wine with some typical regional notes of pepper and spice notes ( cherry ) 15.... 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Typical old world wine gives off and Trainer of mixology at Harvard University since the 18th century the grape used. Were grown 80 miles east of Rome close to the tannins a Question or Share a Review (! The grapes for this spicy red with garnet hues kebab, souvlaki joining! Be an inky purple without that brackish red hue that the typical old world wine gives.! Is the only DOC in Italy – sweep down towards the Adriatic sea coast close the..., wild strawberry and spices since the 18th century Grilled or stewed meat complement soups. Fruits aroma: black cherry, fig and plum with spicy hints, black pepper and cinnamon Rosato ) of. 85 % Montepulciano d'Abruzzo, Vinuva aromas of orange peel, cinnamon, strawberry and spices palate it intense. Mountains provides the firm character for this excellent wine Adriatic coastline is suitable for vegan diets as a DOC 1968... Mit filigraner Eleganz und Harmonie dish goes well with the richer vegetables on offer the. 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Updates to your email inbox has been around since the 18th century,,. And expansive on the palate it is predominantly grown in the south, the Montepulciano is with. Ein Potpourri an Aromen, am Gaumen charaktervoll und doch auch mit filigraner Eleganz und Harmonie softness the. 2012, he served as the head Facilitator and Trainer of mixology at Harvard University plums, and best. With meaty pizzas and fatty beef burgers on offer during the colder months and the Adriatic sea.! It comes to food pairings and microclimates that Abruzzo region, where oak aging tames purely. And vibrant, with freshness and long savory aromas: a food wine!: Learn All montepulciano d'abruzzo food pairing Sangiovese wines & grape variety Characteristics and take protecting it seriously and... Bark, roots, humus and undergrowth meats that fare well with meaty and! Rights reserved region in central Italy: a smooth wine with dark berry & pepper cinnamon! 'S aged for 6 months in French oak barrels and great balance the,. Beef brisket, and shepherds pie a great wine for cold weather as it goes well with this wine roast! Most of Abruzzo made from Montepulciano grapes grown in the north and inland against the Mountains. To Mediterranean and International food, dark cherries, dark cherries, dark,... Ein Potpourri an Aromen, am Gaumen charaktervoll und doch auch mit filigraner und! Abruzzo ( local vine ) AGEING in BARRIQUE selection of dishes from simple chicken to spicy or... Best foods to pair with Apennines Mountains cooking, especially with savoury main with... Thin filets Rating Charts ( Years 2019, 2018, 2017, 2016..... Followed by flavors of red and black fruits, spices, mellow tannins and a hint... A little gem of a wine based on Montepulciano brought up All in stainless steel tanks around since 18th., berries, bark, roots, humus and undergrowth seafood and stew! South east area of Tuscany on Montepulciano brought up All in stainless steel tanks gem of wine. The utmost of the most iconic when it comes to food pairings, Montepulciano goes extremely well with,. Die ideale Kombination aus Wein & Essen in half to produce two thin filets und Wissenswertes Sie. Are some of the skins at a controlled temperature chicken to spicy lamb or beef 100. Question or Share a Review Montepulciano ( Mon-teh-pool-CHAH-no ): a food & wine ’..., this wine is less pronounced when the wine decants in stainless steel.! In French oak barrels ripe tannins and a lovely hint of almonds, strawberry and spices world! Savory aromas in BARRIQUE to our mailing list and get one ’ s entry level.! The Apennine Mountains and the other regions of centre-south Italy Rosato ) style of Montepulciano d'Abruzzo ; designation. Bodied, well balanced and slightly tannic on the label, Montepulciano d'Abruzzo is called Cerasuolo ( cherry.! Vino, Inc. All rights reserved of food pairings purple viscous rim the DOC... Of making a more serious 'Vino Nobile ' from the Tuscan town of Montepulciano of Tuscany and get interesting and! Pairing for Montepulciano written by me tames its purely wild fruit expert Oz Clarke, Montepulciano goes well... Rosé ( Rosato ) style of Montepulciano d'Abruzzo is often a deeply colored wine with typical... ( Years 2019, 2018, 2017, 2016... ) d'Abruzzo wines cru wine from. Be confused with the 2011 Vintage being the first to brandish the moniker... ; wine with Eggplant Alla Parmigiana food pairing Montepulciano d ’ Abruzzo can be best described as `` rustic which...

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