Check out this post here about planting spinach in a container for more information. Best practices for picking the spinach leaves. Spinach can be harvested in the "cut and the come again" method of harvesting leafy greens like lettuce. If you want the spinach to regrow again, chop it at the base whilst leaving a bit of stem for it to regrow. Malabar Spinach is also a plant that does well on a trellis as it vines. Harvest spinach leaves too much and you might not get a regrowth. Typically, this type of spinach is used in salads and cooked in other dishes. Enter your email below and we will send you a guide to help you SAVE money in your garden. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Spinach is a vegetable that is both easy to grow and has the advantage of being planted early in the season. You can let it continue to grow if you want to save seeds though. How to Harvest Spinach Cut spinach with garden scissors or serrated bread knife. To get the best out of your vegetable harvest, you must pick them at the right time and in the right way for a flavorsome and bountiful crop. This redirection of spinach plant energy really makes the spinach leaves tougher and more bitter tasting. They're also low maintenance and require no care except for watering if you get no rain. The two types that we are talking about are – New Zealand Spinach and Malabar Spinach. You can also just cut the whole plant off at the base. We have found that cutting the entire plant and leaving about an inch above the plant does also grow back, but it takes longer. The heat will stress the plants and your freshly cut leaves will be wilted. Cut spinach leaf by leaf—cut the outer leaves first allowing the inner leaves to grow larger–or cut away the whole plant one inch (2.5 cm) above the soil. Continue to harvest weekly from the outside of the plant as new leaves are produced in the interior. Select stems that have lush foliage along their entire length. This leafy green superfood is chock full of vitamins A, B, and C, as well as potassium, magnesium, iron, calcium, and a variety of other nutrients. We at Green Thumb Gardener provide tips and guides for both for beginners and advanced gardeners out there. First of all, to harvest just a few leaves, you can either use scissors to chop off the Spinach at the base of the stem or use your fingernails to pinch off the leaves at the stem. They are pollinated easily by the wind, which can carry the pollen for several miles. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. You can cut the leaves when they have grown to around 4 inches (1 decimeter). {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/f5\/Harvest-Spinach-Step-1.jpg\/v4-460px-Harvest-Spinach-Step-1.jpg","bigUrl":"\/images\/thumb\/f\/f5\/Harvest-Spinach-Step-1.jpg\/aid7841099-v4-728px-Harvest-Spinach-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

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